Nutrition Knowledge of Mothers and Daughters: The Effects of Selected Social, Economic, and Ethnic Characteristics (Progress Report SOC 66), 1978

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Item information

Title:
Nutrition Knowledge of Mothers and Daughters: The Effects of Selected Social, Economic, and Ethnic Characteristics (Progress Report SOC 66), 1978
Topics:
Agriculture
Community and Extension
Subjects:
Mother and child
Nutrition
Original Format:
Serial (publication)
Extent:
37 pages
Item identifier:
ua101_001_536756_20220615_35833
Publisher:
North Carolina Cooperative Extension Service more info on North Carolina Cooperative Extension Service 
Created Date:
Genre:
Agricultural literature
Location:
North Carolina
Digital Project:
Project CERES: Project Ceres digitizes historical publications of the North Carolina Cooperative Extension Service, making materials electronically accessible and more easily discoverable so researchers can find how agricultural education was represented in the latter half of the 20th century.
Progress Report SOC: Issued by the North Carolina Agricultural Experiment Station and North Carolina State College's Department of Sociology and Anthropology.

Source information

Repository:
Special Collections Research Center at NC State University Libraries
Collection:
North Carolina Agricultural Research Service, Office of the Associate Dean and Director Records (UA101.001) held by Special Collections Research Center at NC State University Libraries
Note field:
Not all materials from the physical collection may have been scanned. Images may have been enhanced for web access.
Rights:
For questions regarding copyright or permissions, please refer to our Reproduction, Use, Citation, and Copyright page (http://d.lib.ncsu.edu/collections/about)
Funding:
Project Ceres is a collaboration between the United States Agricultural Information Network (USAIN), the Agriculture Network Information Collaborative (AgNI]), and the Center for Research Libraries (CRL). It supports ongoing preservation and digitization of collections in the field of agriculture, and it supports small projects that facilitate the retention and preservation of print materials essential to study of the History and Economics of Agriculture that were published between 1860 and 1988 and to make those materials accessible electronically through digitization.