"Aspect": tobacco and bacteria, origin and classification of spices

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Item information

Title:
"Aspect": tobacco and bacteria, origin and classification of spices
Topics:
Agriculture
Horticulture
Subjects:
Horticulture
Plant diseases
Plant health
Plant pathologists
Seeds
Wilt diseases
Original Format:
16 mm film, optical sound, black and white
Extent:
1062 feet, 29 minutes and 30 seconds
Item identifier:
ua024-002-bx0161-021-001
Producer:
University of North Carolina Center for Public Television more info on University of North Carolina Center for Public Television 
Producer:
North Carolina Agricultural Extension Service more info on North Carolina Agricultural Extension Service 
Issued Date:
Description:
"Aspect" Hal Reynolds, host; Dr. Arthur Kelman, Plant Pathologist from N. C. State College talks about tobacco and bacteria and Frank Thomas discusses the origin and classification of spices; 5-22-61; black and white; optical sound.
Names:
Reynolds, Hal more info on Reynolds, Hal 
Kelman, Arthur more info on Kelman, Arthur 
Thomas, Frank Bancroft, 1922-2007 more info on Thomas, Frank Bancroft, 1922-2007 
North Carolina State University. Department of Plant Pathology more info on North Carolina State University. Department of Plant Pathology 
North Carolina Agricultural Extension Service more info on North Carolina Agricultural Extension Service 
Digital Project:
Cultivating a Revolution
Aspect Program videos: A public-access program featuring interviews, demonstrations, and examinations of aspects of agriculture, folk traditions, and rural life found in North Carolina.

Source information

Repository:
Special Collections Research Center at NC State University Libraries
Collection:
North Carolina Cooperative Extension Service, Audiovisual Materials, 1946-2001 (UA102.400) held by Special Collections Research Center at NC State University Libraries
Note field:
Not all materials from the physical collection may have been scanned. Images may have been enhanced for web access.
Rights:
For questions regarding copyright or permissions, please refer to our Reproduction, Use, Citation, and Copyright page (http://d.lib.ncsu.edu/collections/about)
RightsStatements.org:
In Copyright
For more information:
http://rightsstatements.org/vocab/InC/1.0
Funding:
Digitization of this resource was partially supported with federal Library Services and Technology Act (LSTA) funds made possible through a grant from the Institute of Museum and Library Services, and administered by the State Library of North Carolina, a division of the Department of Cultural Resources.