NCSU Libraries

Item information

Title:
"Aspect": Pork Producers Association, selecting and preparing pork
Topics:
Agriculture
Subjects:
Pork
Agricultural productivity
Animal breeding
Meat
Butchers
Swine -- Diseases
Swine
Original Format:
16mm, optical sound, black and white
Extent:
1068 feet, 29 minutes 40 seconds
Item identifier:
ua024-002-bx0160-003-001
Producer:
University of North Carolina Center for Public Television more info on University of North Carolina Center for Public Television 
Producer:
North Carolina Agricultural Extension Service more info on North Carolina Agricultural Extension Service 
Description:
"Aspect" Hal Reynolds, host; Reynolds talks with the President of the NC Pork Producers Association, Charles and Jack Kelly about pork; John Christian talks about selecting and preparing pork; Christian is from the Food Science Dept. at NC State College, black and white, optical sound. Poor sound quality.
Genre:
Television programs
Names:
Reynolds, Hal more info on Reynolds, Hal 
Christian, John more info on Christian, John 
Kelly, Jack more info on Kelly, Jack 
Quinerly, Charles more info on Quinerly, Charles 
North Carolina Agricultural Extension Service more info on North Carolina Agricultural Extension Service 
Digital Project:
Cultivating a Revolution

Source information

Repository:
Special Collections Research Center at NCSU Libraries
Collection:
College of Agriculture and Life Sciences Audiovisual Materials, University Archives Audiovisual Collection (UA024.002) held by Special Collections Research Center at NCSU Libraries
Note field:
Not all materials from the physical collection may have been scanned. Images may have been enhanced for web access.
Rights:
For questions regarding copyright or permissions, please refer to our Reproduction, Use, Citation, and Copyright page (http://d.lib.ncsu.edu/collections/about).
Funding:
Digitization of this resource was partially supported with federal Library Services and Technology Act (LSTA) funds made possible through a grant from the Institute of Museum and Library Services, and administered by the State Library of North Carolina, a division of the Department of Cultural Resources.