Reynolds-Reed Interview, "Cantaloupe Produce"

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Item information

Title:: Reynolds-Reed Interview, "Cantaloupe Produce"
Description:: "Cantaloupe Produce" Hal Reynolds interviews Bill Reed, Assistant Horticultural Specialist at the Tidewater Research Station about cantaloupes; 6/71; color; magnetic sound
Topics:: Agriculture
Horticulture
Subjects:: Agricultural machinery
Agricultural productivity
Crop science
Farm mechanization -- North Carolina
Fertilizers
Fruit
Soil fertility -- North Carolina
Original Format:: 16 mm film, magnetic sound, color
Extent:: 187 feet, 5 minutes 11 seconds
Item identifier:: ua024-002-bx0113-249-001
Producer:: North Carolina State University more info on North Carolina State University
Issued Date:: 1971-06
Genre:: Television programs
Names:: Reynolds, Hal more info on Reynolds, Hal
North Carolina Agricultural Experiment Station more info on North Carolina Agricultural Experiment Station
North Carolina. Department of Agriculture more info on North Carolina. Department of Agriculture
Reed, William more info on Reed, William
Digital Project:: Cultivating a Revolution

Repository:: Special Collections Research Center at NC State University Libraries
Collection:: North Carolina State University College of Agriculture and Life Sciences, Department of Biological and Agricultural Engineering Records, 1928-2008 (UA100.014) held by Special Collections Research Center at NC State University Libraries
Note field:: Not all materials from the physical collection may have been scanned. Images may have been enhanced for web access.
Rights:: For questions regarding copyright or permissions, please refer to our Reproduction, Use, Citation, and Copyright page (http://d.lib.ncsu.edu/collections/about).
Funding:: Digitization of this resource was partially supported with federal Library Services and Technology Act (LSTA) funds made possible through a grant from the Institute of Museum and Library Services, and administered by the State Library of North Carolina, a division of the Department of Cultural Resources.