NC State University, College of Agriculture and Life Sciences, food science
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Item information
- Title:
- NC State University, College of Agriculture and Life Sciences, food science
- Description:
- Transcribed from Photograph: Dr. W. M. Roberts (right), head of the Department of Food Science at N.C. State College, discusses with a department member Charles W. Dill some of the apparatus used in removal of foreign or off-flavors from milk.
- Subjects:
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Milk
- Original Format:
-
Black and white print (photograph)
- Item identifier:
- 0229903
- Photographer:
- Mills, Ralph more info on Mills, Ralph
- Created Date:
- Names:
-
North Carolina State University. College of Agriculture and Life Sciences
more info on North Carolina State University. College of Agriculture and Life Sciences
- Location:
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Raleigh (N.C.)
- Digital Project:
-
University Archives Photographs
Source information
- Repository:
- Special Collections Research Center at NC State University Libraries
- Collection:
- University Archives Photograph Collection. College of Agriculture and Life Sciences (CALS) Photographs, 1900-1999 (UA023.006) held by Special Collections Research Center at NC State University Libraries
- Note field:
- Not all materials from the physical collection may have been scanned. Images may have been enhanced for web access.
- Rights:
- For questions regarding copyright or permissions, please refer to our Reproduction, Use, Citation, and Copyright page (http://d.lib.ncsu.edu/collections/about).