Food Science Department's Dr. W. M. Roberts and Charles W. Dill with apparatus used in removal of foreign or off-flavors from milk
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Item information
- Title:
- Food Science Department's Dr. W. M. Roberts and Charles W. Dill with apparatus used in removal of foreign or off-flavors from milk
- Description:
- Transcribed from Photograph: Dr. W. M. Roberts (right), head of the Department of Food Science at N.C. State College, discusses with a department member Charles W. Dill some of the apparatus used in removal of foreign or off-flavors from milk.
- Topics:
-
Agriculture
- Subjects:
-
Milk
- Original Format:
-
Black and white print (photograph)
- Item identifier:
- 0229903
- Photographer:
- Mills, Ralph more info on Mills, Ralph
- Created Date:
- Names:
-
North Carolina State University. College of Agriculture and Life Sciences
more info on North Carolina State University. College of Agriculture and Life Sciences
North Carolina State University. College of Agriculture and Life Sciences -- History more info on North Carolina State University. College of Agriculture and Life Sciences -- History
- Location:
-
Raleigh (N.C.)
- Digital Project:
-
University Archives Photographs
Source information
- Repository:
- Special Collections Research Center at NC State University Libraries
- Collection:
- University Archives Photograph Collection. College of Agriculture and Life Sciences (CALS) Photographs, 1900-1999 (UA023.006) held by Special Collections Research Center at NC State University Libraries
- Note field:
- Not all materials from the physical collection may have been scanned. Images may have been enhanced for web access.
- Rights:
- For questions regarding copyright or permissions, please refer to our Reproduction, Use, Citation, and Copyright page (http://d.lib.ncsu.edu/collections/about).