NCSU Libraries

Folder information

Title:
Sweet Potato Records for Projects H-86 and S-197 :: Project Reports
Topics:
Agriculture
Subjects:
Horticulture
Item identifier:
ua100_022-002-bx0009-019-000
Digital Project:
Cultivating a Revolution

Source information

Repository:
Special Collections Research Center at NCSU Libraries
Collection:
North Carolina State University, College of Agriculture and Life Sciences, Department of Horticultural Science Records, 1900s-2011 (UA100.022) held by
Note field:
Not all materials from the physical collection may have been scanned. Images may have been enhanced for web access.
Rights:
For questions regarding copyright or permissions, please refer to our Reproduction, Use, Citation, and Copyright page (http://d.lib.ncsu.edu/collections/about).
Funding:
Digitization of this image was partially supported with federal Library Services and Technology Act (LSTA) funds made possible through a grant from the Institute of Museum and Library Services, and administered by the State Library of North Carolina, a division of the Department of Cultural Resources.

Pages in This Folder

Pages were scanned in the order in which they were found at time of scanning.

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Scanned folders from the same box

  1. Annual Summary: Project 5016 and 5120 :: Project Reports
    Series 2, Box 9, Folder 1
  2. Comprehenshive Research Review: Ornamental Crops, Christmas Trees, and Turf Task Force 9 :: Project Reports
    Series 2, Box 9, Folder 2
  3. Direct Seeded Tomato Production Trials for Multiple and Once-Over Harvests for Processing :: Project Reports
    Series 2, Box 9, Folder 3
  4. The Effect of Length of Cure, Temperature, and Duration of Storage Upon the Physical and Chemical Quality of Sweet Potatoes :: Project Reports
    Series 2, Box 9, Folder 4
  5. Expanding the Farm Income Base in North Carolina :: Project Reports
    Series 2, Box 9, Folder 5
  6. Horticulture Commodity Production and Availability :: Project Reports
    Series 2, Box 9, Folder 6
  7. Irish Potato Breeding Project H-81 :: Project Reports
    Series 2, Box 9, Folder 7
  8. Narrative Report: Fruit Production and Marketing Systems Taskforce :: Project Reports
    Series 2, Box 9, Folder 8
  9. Nutrition of Vegetables - Project H-154 :: Project Reports
    Series 2, Box 9, Folder 9
  10. Nutritional Studies with Peppers - Project S-195 :: Project Reports
    Series 2, Box 9, Folder 10
  11. On-Farm Cantalope Demonstrational Trials Using Clear Plastic Mulch and Methyl Bromide Fugmation :: Project Reports
    Series 2, Box 9, Folder 11
  12. Production and Harvest of Southern Field Peas by Mechanical Means :: Project Reports
    Series 2, Box 9, Folder 12
  13. Role of Calcium in Physiological Breakdown of the Inflorescence in Certain Varieties of Gladiolus as Occurs During and After Shipment to the Florist :: Project Reports
    Series 2, Box 9, Folder 13
  14. State Production Studies with Flowering Bulbs :: Project Reports
    Series 2, Box 9, Folder 14
  15. A Study of Certain Cultural Practices Affecting Sweet Potato Quality and Production - Project S-197 :: Project Reports
    Series 2, Box 9, Folder 15
  16. Summary Report on Projects H-86 and S-194 - Sweet Potato Breeding and Testing :: Project Reports
    Series 2, Box 9, Folder 16
  17. Sweet Potato Breeding and Investigations :: Project Reports
    Series 2, Box 9, Folder 17
  18. Sweet Potato Breeding and Testing Project H-86 :: Project Reports
    Series 2, Box 9, Folder 18
  19. Sweet Potato Records for Projects H-86 and S-197 :: Project Reports, Series 2, Box 9, Folder 19 (Current Folder)
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